Exclusive Scottish Wagyu at Caxto...

In his on-going quest to bring exquisite new ingredients to the Caxton Grill table, Head Chef and MasterChef finalist Adam Handling has sourced the first pedigree Perthshire raised ‘Highland Wagyu’ ever to be available in London.



A prize hotel for meetings and in...

Thank you to everyone who voted for us in this year’s 2014 M&IT Awards, we are proud and pleased to announce that we won Bronze in the UK Hotel category.