Summer in St. James’s and at St. ...

The sun is out, as are the deckchairs in St James's Park, Buckingham Palace has opened its gates (26th July), meaning one thing, summer is truly here.  Summer in London is always a treat but summer at St. Ermin's is extra special, as so many of London’s top historical attractions are situated right on St. Ermin’s doorstep, the hotel’s terrace then provides the perfect destination for post sight seeing refreshments. The hotel has also planned a collection of summer-inspired treats for guests to enjoy, once they have returned to the hotel.

Masterchef Man of the Moment - Ad...

To celebrate the launch of Caxton Grill’s new à la carte menu, we caught up with newly-minted celebrity chef, Adam Handling, to quiz him about the inspiration behind the new Caxton’s card – and life after Masterchef.

Adam Handling awarded BCF Chef of...

15th April 2014: Adam Handling, MasterChef Finalist, has been crowned 2014 British Culinary Federation Chef of the Year.


Mother’s Day ‘Tea-torials’. A Spe...

With elegant afternoon tea increasingly en vogue, the charming new Tea Lounge at the St Ermin’s Hotel, St James’s Park plays host to three extra special afternoon tea events for Mother’s Day celebrations.


Exclusive Scottish Wagyu at Caxto...

In his on-going quest to bring exquisite new ingredients to the Caxton Grill table, Head Chef and MasterChef finalist Adam Handling has sourced the first pedigree Perthshire raised ‘Highland Wagyu’ ever to be available in London.