Christmas Party Menu

A menu that celebrates the festive season, with a careful blend of the traditional and the new.

Starters

Truffle Jerusalem artichoke velouté

Salt baked celeriac with sultanas, truffle cream cheese & almonds

Prawn soufflé & sauce nantoise

Smoked & confit salmon duo, apples, vanilla & hazelnuts

Pressed ham hock, homemade piccalilli & burned baby onion

 

Main courses

Traditional stuffed Norfolk turkey with glazed vegetables, trimmings & rosemary jus

Braised ox cheeks with parsnip puree, dauphinoise potato, kale & beef jus

Seared cod, cauliflower, baby vegetables, pickled dulse & brown shrimp parsley butter

Salmon ballotine, soubise, fondant potato, pickled girolle & chive beurre blanc

Artichoke ravioli, crisp shallots, Jerusalem emulsion & truffle oil

Beetroot gnocchi with goat cheese, roast hazelnuts & rocket

 

Desserts

Traditional Christmas plum pudding with brandy butter

White chocolate, ginger & mandarin cheesecake

Pear & almond tart with crème anglaise

 


Contact Us

To discuss your group Christmas party requirements in detail, please contact Tom Walsh on

+44 (0) 207 227 4816


or email

 

View our celebration spaces